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About JAC

Bread Slicers — Belgian Heritage Since 1946

JAC is a family business founded in Liège, Belgium, in 1946 — its name an acronym of the three Craeninckx children: Jacques, Amélie, and Charles. JAC created the first bread slicing machine in 1946 and invented the self-service slicing machine in 1974. Today under CEO Adrien Craeninckx, JAC is the world leader in bread slicers (one in four bread slicers worldwide is a JAC), exporting 90% of production to 90 countries from four sites: Liège (Belgium), Langres (France), Boston (USA), and Moscow (Russia).

1946

Founded in Liège

90

Countries Served

1 of 4

Slicers Worldwide

4

Global Sites

Mission

To engineer bread slicing and dough processing machinery of uncompromising quality — combining Belgian craftsmanship with global reach, from the bakery around the corner to the industrial production line.

Vision

To remain the world leader in bread slicing technology, driving innovation in self-service, safety, and integration while growing export markets beyond 90 countries.

Bread Slicers · Self-Service Slicers · Dough Dividers · Bakery Machinery · Industrial Lines

JAC Products

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